domenica 9 maggio 2010

Sponge cake recipe

I promised you all particularly to Camp Stanhope blogger that I would have posted this recipe, since you have seen it on hubby birthday post! It is an easy sponge cake and a very light one. All you need is...LOVE! as usual, when you are in the kitchen and some other ingredients..Let's see them!
  • 7 eggs
  • 200 g sugar
  • 100 g potato flour
  • 100 g flour
  • a pinch of baking powder 
How to make it:
  1. Separate the eggs yolks and whites in two different bowls.
  2. Add the sugar to the bowl containing the egg yolks, and mix it with a wooden spoon, until it becomes creamy and very soft.
  3. Beat the whites to stiff peaks.
  4. Incorporate the whites to the yolks.
  5. Sieve the flour and the potato flour, and slowly add the baking powder.
  6. Pour in a cake tin, and bake at 150 °C for about 40 minutes.

7 commenti:

Lyn ha detto...

ooooh cake! I'd love a piece mmmmm

Camp Stanhope Happenings ha detto...

Thanks for the cake recipe! That's a cute Mother's Day poem, too. Happy Mother's Day to you, too!

Felted House ha detto...

I've never seen a cake recipe with potato flour - in fact I don't think I've even seen potato flour, but I'm sure we have it here, so this would be very interesting to try. xx

Unknown ha detto...

wow...cake! I like sponge but never tried baking them before :)

Flaviana ha detto...

Ciao Annalisa!
grazie per questa ricetta!! Io adoro le sponge cakes ma mai una volta che mi riescano bene.. stavolta potrebbe essere quella giusta?! ehehe
Grazie per aver postato del mio giveaway e delle tue bellissime parole!in bocca al lupo!

Reading Tea Leaves ha detto...

It's so lovely to see your photo in the sidebar Annalisa!

mmmmmm - this cake looks completely delicious. Hope you had a wonderful Mother's Day!


Mari Nuñez ha detto...

This recipe is very interesting. Potato flour? I got to try this.

Have a Happy Day!